Grilled Turkey Sandwich
 Grilled turkey sandwich with a pickle, fruit and treat.
 Makes 1
 4 minutes preparation
 6 minutes cooking
 10 minutes
514 calories, 29g fat, 79g carb, 21g protein, 1047mg sodium
4.3 (2) user ratings
  • 2 whole wheat bread slices, 1/2 inch
  • 1 tsp mustard
  • 2 oz sliced turkey
  • 1 tsp olive oil
  • 1 pickle spear, or 2 tbsp sauerkraut
  • ½ honey crisp apple
  • 1 mandarin orange
  • 1 chocolate chip cookie

Cut 2 slices of bread about 1/2 inches thick, spread mustard and any spicy additions (jerk, lime relish). Add 2oz of lean organic turkey or other sandwich meat. Heat panini press or electric skillet to 325 ℉, use about 1/2 tsp of olive oil on each side. Grill until browned as you like, flipping once or twice to get it just right. Serve with a pickle, fruit and a treat.

Some Related Recipes
Anadama Bread
Anadama Bread
Cumin Rye Bread
Cumin Rye Bread